Introducing Euphoria Caviar Butter

French Luxury Meets the Sea

At Euphoria Caviar, we believe indulgence should be effortless. That’s why we’ve created Euphoria Caviar Butter - a silky, umami-rich fusion of fine handcrafted French butter and premium sturgeon caviar.

It’s not just butter. It’s a moment of culinary luxury you can keep in your fridge, ready to transform anything you cook (or snack on) into something extraordinary.

How to Use Euphoria Caviar Butter

Think of it as butter — only better. If a dish works with pure butter, it works even more beautifully with our caviar butter. Here are a few ways to enjoy it:

• Spread on warm toast or brioche for a decadent breakfast.

• Melt over a perfectly seared steak or roasted chicken for instant fine dining at home.

• Swirl into fresh pasta, risotto, or creamy scrambled eggs for a burst of umami.

• Top grilled lobster, shrimp, or scallops for a restaurant-worthy finish.

• Dollop onto baked potatoes, sweet corn, or roasted vegetables to take them from humble to heavenly.

• Slather on blinis or crackers for the simplest, chicest hors d’oeuvre.

• Surprise your guests by tossing it with popcorn for a luxurious movie night treat.

Storing Your Treasure

Keep it frozen for up to 6 months, or refrigerated for up to 4 weeks. Once opened, savor it within 3 days for the best flavor and texture.
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Whether you’re setting the tone for an intimate dinner party, adding a flourish to a special dish, or treating yourself to a little midnight decadence, Euphoria Caviar Butter is your ready-made ticket to luxury.