Diamond Osetra Caviar

DIAMOND OSETRA (Acipenser gueldenstaedtii) Diamond Osetra caviar, derived from the Acipenser gueldenstaedtii species, is characterized by its exquisitely large, shiny eggs. This caviar offers a luxurious taste, featuring a creamy, mild flavor and a beautiful golden color. The texture is firm, and it is often regarded as an approachable and gourmet choice.

A Jewel of the Aquatic World

Species Overview: The Diamond sturgeon (aka Russian Osetra), scientifically known as Acipenser gueldenstaedtii, earns its moniker "diamond sturgeon" due to its remarkable qualities. This majestic species inhabits the Caspian Sea and the Danube River. Russian sturgeons take their time to mature, typically reaching this stage between the 10th and 11th year of their lives. Remarkably, they can live for up to half a century and attain a weight exceeding 20 kilograms.

Caviar Extravaganza: The caviar derived from mature Acipenser gueldenstaedtii, aged over 11 years in aquaculture, is a true delicacy. Its hues can range from brown-grey to light grey, with roe diameters surpassing 2.5mm. The roes possess a delightful firmness and eagerly burst with a gentle pressure in your mouth. When savored, they offer a subtle nutty aroma, making the caviar experience truly exceptional.

Experience Excellence: At our service, we're dedicated to ensuring that your caviar experience is nothing short of fabulous. Let us accompany you on this journey of gastronomic delight, embracing the excellence of the Diamond sturgeon's caviar.